Paul Mallard - Live this Friday - 6pm
Wednesday's Features
Tomato Basil Soup - $8.75
Cajun Shrimp & Peppers Penne - $25
Crispy Chicken Club Tacos with Ranch - $21
Pesto, Roasted Red Pepper, Spinach, & Brie Grilled Cheese with Soup - $18
Braised Beef & Mushroom Blue Cheese Flatbread - $20
Wine Wednesday! - $1 Off a Glass, $4 Off a Bottle