Tanners restaurant and catering
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Tanners restaurant and catering
Home
Menus
Daily Features
Drink Menu
Catering
Phone App
Live Music
More
  • Home
  • Menus
  • Daily Features
  • Drink Menu
  • Catering
  • Phone App
  • Live Music
  • Home
  • Menus
  • Daily Features
  • Drink Menu
  • Catering
  • Phone App
  • Live Music

Vegan Menu

Chickpea Veggie Quesadilla

18

Chickpea and spinach sauteed with peppers and onions in our flour tortilla with vegan cheese. Served with salsa. 

Cauliflower Pizza

15.50

Made with tomato sauce and Vegan cheese, just add your favorite toppings for $1.50 each. Cheese is mozzarella style.

Asian Sesame Salad

18

Mixed greens and Romaine tossed in Asian Sesame vinaigrette with Red Cabbage, shredded Carrots, Red Onion, and Cucumbers. Sprinkled with Sesame seeds.

Thai Chickpea Coconut Rice Bowl

23

Peppers, onions, spinach, carrots and chickpeas with coconut milk and Thai sauce. Served over rice.

Vegan Chickpea Curry

23

Peppers, onion, spinach, chickpeas, and carrots simmered in our Patak's curry sauce with coconut milk. 

Some of our sauces and dressings are Vegan, as well as our tortillas and pizza crusts...Get Creative.

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Saturday's Features

Broccoli & Cheddar Soup - $8.75


Bacon, Mushroom, & Blue Cheese Penne - $25


BBQ Brisket Cheddar Melt with Fries and Gravy - $22


Chicken Parm Ciabatta with Caesar Salad - $22


Ribs & Wings with Caesar Salad and Fries - $34


Sangria Saturday! - $1 Off a Glass, $4 Off a Pitcher

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