Paul Mallard - Live this Friday! 6pm
Paul Mallard - Live this Friday! 6pm
Chickpea and spinach sauteed with peppers and onions in our flour tortilla with vegan cheese. Served with salsa.
Made with tomato sauce and Vegan cheese, just add your favorite toppings for $1.50 each. Cheese is mozzarella style.
Mixed greens and Romaine tossed in Asian Sesame vinaigrette with Red Cabbage, shredded Carrots, Red Onion, and Cucumbers. Sprinkled with Sesame seeds.
Peppers, onions, carrots and chickpea with coconut milk and Thai sauce. Served over basmati rice.
Peppers, onion, chickpea, and carrots simmered in our Patak's curry sauce with coconut milk.
***Substitute chickpea with soy based Chik 'N on any of our Vegan menu items - just let us know!***
Some of our sauces and dressings are Vegan, as well as our tortillas and pizza crusts...Get Creative.
Italian Chicken Soup - $7
Poached Salmon Penne in a Dill Cream Sauce - $22
Tomato, Bacon, & Brie Grilled Cheese with Soup - $17
Crispy Shrimp Cilantro Lime Taco Salad - $20
Blue Cheese, Beef, & Mushroom Flatbread - $18
Warm Apple Pie with Vanilla Ice Cream - $7
Pint Night! - $1 Off Pints of Beer