Thursday's Features
Cauliflower, Bacon, and Cheddar Soup - $8.75
Ham & Mushroom Penne in a Dijon Cream Sauce - $25
Beef, Brie, & Caramelized Onions on a Bun with Horseradish Mayo with Fries and Gravy - $22
Smoked Salmon Sandwich with Garden Salad - $17
Buttermilk Dill Pickle and Bacon Poutine - $17
Wing Day! – 8 Jumbo Wings - $15