Friday's Features
Spinach & Feta Soup - $8.75
Asiago Chicken Penne - $25
Baked Garlic Shrimp with Texas Toast - $13
Crispy Chicken Smokey BBQ Ranch Club Wrap with Onion Rings - $22
Chipotle Pulled Pork & Hot Pepper Melt with Caesar Salad - $22
Beef Brisket Dinner - $25
Chicken & Chickpea Curry - $24
Butterscotch Skor Cheesecake - $10
Fish & Chip Friday! - 1 pc. $16, 2 pc. $20